5BBL Restaurant Beer Equipment

20HL Microbrewery Machine
20HL Microbrewery Machine
05/01/2019
30BBL Commercial Beer Brewing Equipment
30BBL Commercial Beer Brewing Equipment
05/01/2019

5BBL Restaurant Beer Equipment

5BBL restaurant beer brewing equipment

5BBL restaurant beer brewing equipment

Grinding System Main equipment Malt mill; screw feeder, grain hoppers, grist hydrator
Working capacity 80-800Kg/h
Function Malt mill breaks grains, make it easier for sugar to separate out when saccharify
Brewhoue System
Main equipment Mashing tun, lauter tun, kettle and whirlpool tank
Optional Cold liquid tank (CLT), hot liquid tank (HLT), Boiler
Capacity 5bbl per batch
Heating way Steam heating, electric heating, direct fire heating
Material SUS304, thickness: 2.0-4.0mm
Insulation Polyurethane/Rock wool, thickness: 80mm
Polishing precision Ra0.4um
Accessories Pump, pipeline, heat exchanger, valve, raker, platform, and all other accessaries
Function Separate all sugar from grains and solve sugar in water. Also solve hops in water. Then separate grains and impurities from water. Finally get pure wort
Fermentation system
Main equipment Several fermentation tanks. Quantity is decided by you
Capacity 5bbl or 10bb per tank
Material SUS304, thickness: 2.0-4.0mm
Insulation Polyurethane/Rock wool, thickness: 80mm
Polishing precision Ra0.4um
Cooling way Ice water belt cooling
Cone bottom 60° resist compression design
Sampling method 1 piece of aseptic sampling valve
Fermentation tank pressure Design pressure 0.3MPa; Working pressure 0.15Mpa
Accessories Pump, pipeline, yeast adding tank, valve, and all other accessaries
Function Yeast has aerobic respiration and anaerobic respiration in fermentation tank. Turn sugar into CO2 and alcohol. Finally we get original beer
Glycol Cooling System
Main equipment Ice water tank, chiller
Capacity 10bbl per tank
Chiller Compressor is USA copeland
Material SUS304, thickness: 2.0-4.0mm
Insulation Polyurethane/Rock wool, thickness: 80mm
Polishing precision Ra0.4um
Cooling media Glycol water or alcohol water
Accessories Pump, pipeline, valve, and all other accessaries
Function Cool down wort when fermentation tank temperature is high. Control fermentation carries on under appropriate temperature. Sometime, ice water is also used to cold down hot wort before wort goes into fermentation tank
CIP system
Main equipment NaOH tank, H2O2 tank
Function Clean all tanks before brewing beer or finish brewing beer. Use NaOH to clean firstly, secondly is H2O2, finally is water. Then begin to brew beer
Brewery Control System
Main equipment Button control box or PLC control box
Function: Control all the pump and motor. Control mashing system and CIP system manually, control fermentation tank temperature automatically.
Others Can also supply auto filling system, capping system, filtering system, water treatment system,pasteurizer and so on.